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Tag: rice leftover cutlet recipes

Steam rice cutlet recipe – Rice Vada recipe

Got bored with daily common breakfast foods or have lots of left over cooked rice or you would like to try something new recipe from steam rice. If yes, then here is the recipe of “Steam rice cutlet” or “Rice Vada recipe” [Commonly known in India] to try and enjoy the taste of Indian foods. Good news is this recipe is easy to make and can be made up from leftover rice as well.

Click here to see Vada or Cutlet from Steam rice recipe in Marathi

Cutlet or Vada from steam rice

Steam rice cutlet recipe


  • 1 Cup Steam rice (You can use either leftover rice or fresh one)
  • 1 tsp coriander powder
  • 1 tsp cumin powder
  • 1 tsp Garam Masala
  • ¼ tsp Turmeric Powder
  • 1 tsp Red Chili Powder
  • Salt for taste
  • A pinch of asafetida (Hing in Hindi or commonly known in India)
  • 7-8 Garlic cloves
  • Half inch Ginger smashed well
  • Handful of cilantro leaves chopped finely
  • 1 Cup Gram Flour (Besan in Hindi or commonly known in India)
  • 2 tsp Corn Flower
  • 1 Cup grain (Suji or Rava)
  • Oil for frying


  1. In a small bowl take steamed rice, add coriander powder, cumin powder, garam masala, turmeric powder, Chili powder, Salt, mustard seeds, Ginger and garlic paste, cilantro chopped leaves and mix well.
  2. Then add good enough gram flour (Besan) using spoon and make flour dough. Add 2 tsp corn flower in to it and knead well.
  3. Make circular flat balls (Vada ) of this rice mixture (Prepared in step 1 and 2) and keep them on flat plate after applying small amount of oil to it so that it should not stick to it.
  4. In a Kadai heat the oil. Once the oil is heated, take these rice balls from flat plate dip them in to grain (Suji or Rava) well and keep them for frying. You can fry 3-4 Vada’s in single given time.
  5. Fry for some time. When these Vada’s turn light brownish in color, remove them from Kadai and keep them aside in different flat plate.
  6. Serve hot along with Tomato sauce.


Click here to see Vada or Cutlet from Steam rice recipe in Marathi

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